![Chanoyu hibigusa (Daily practice of the tea ceremony) 茶の湯日々草 | Akiyama Buemon | Mizuno, Toshikata | V&A Explore The Collections Chanoyu hibigusa (Daily practice of the tea ceremony) 茶の湯日々草 | Akiyama Buemon | Mizuno, Toshikata | V&A Explore The Collections](https://framemark.vam.ac.uk/collections/2010EK7899/full/735,/0/default.jpg)
Chanoyu hibigusa (Daily practice of the tea ceremony) 茶の湯日々草 | Akiyama Buemon | Mizuno, Toshikata | V&A Explore The Collections
ITO EN Singapore - Did you know these Japanese utensils, Kama & Furo, Mizusashi, Kensui, Chawan and Usuki or Natsume are used in the traditional Japanese tea ceremony called Chanoyu? | Facebook
![Simplicity in utensils used for Japanese tea ceremony are shown here including recessed kettle Stock Photo - Alamy Simplicity in utensils used for Japanese tea ceremony are shown here including recessed kettle Stock Photo - Alamy](https://c8.alamy.com/comp/ACEP45/simplicity-in-utensils-used-for-japanese-tea-ceremony-are-shown-here-ACEP45.jpg)