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Anyone have any experience with Landon knives? Are they good quality or  just using Brads name to get sales : r/chefknives
Anyone have any experience with Landon knives? Are they good quality or just using Brads name to get sales : r/chefknives

Of all the chef's knives you own, which do you reach for first? :  r/chefknives
Of all the chef's knives you own, which do you reach for first? : r/chefknives

NKD - Victorinox Rosewood 20cm chef knife and 17cm santoku. : r/chefknives
NKD - Victorinox Rosewood 20cm chef knife and 17cm santoku. : r/chefknives

Finally took the plunge! Masutani VG10 Damascus 170mm Santoku from The  Sharp Chef : r/chefknives
Finally took the plunge! Masutani VG10 Damascus 170mm Santoku from The Sharp Chef : r/chefknives

New World Smeg knives were bloody good! Tell me I'm wrong : r/newzealand
New World Smeg knives were bloody good! Tell me I'm wrong : r/newzealand

First time posting. My collection of japanese knives over the years :  r/chefknives
First time posting. My collection of japanese knives over the years : r/chefknives

NKD! Victorinox Swiss Classic Santoku Knife - Red : r/chefknives
NKD! Victorinox Swiss Classic Santoku Knife - Red : r/chefknives

First decent chef knives! : r/chefknives
First decent chef knives! : r/chefknives

My full tang Calphalon Santoku. : r/Chinesium
My full tang Calphalon Santoku. : r/Chinesium

Is this a good knife? I've had it for 9 years and learned so much with it.  Genuinely asking because I don't know much about knives but I know it's a  santoku
Is this a good knife? I've had it for 9 years and learned so much with it. Genuinely asking because I don't know much about knives but I know it's a santoku

My current setup : r/chefknives
My current setup : r/chefknives

NKD! Shigeharu Santoku 175mm : r/chefknives
NKD! Shigeharu Santoku 175mm : r/chefknives

Suggestion for a good damascus gyuto or santoku knife. Thanks! :  r/chefknives
Suggestion for a good damascus gyuto or santoku knife. Thanks! : r/chefknives

Anyone thinking of upgrading their chef's knife? J. Kenji López-Alt just  put up an excellent guide to styles with pros/cons & his favorites :  r/Cooking
Anyone thinking of upgrading their chef's knife? J. Kenji López-Alt just put up an excellent guide to styles with pros/cons & his favorites : r/Cooking

Ode to a Beater: Long term review of an Oxo Good Grips Pro 6.5" Santoku :  r/chefknives
Ode to a Beater: Long term review of an Oxo Good Grips Pro 6.5" Santoku : r/chefknives

NKD, my first quality knives. Burgvogel Juglans Line Chef knife and Santoku.  I never would of found these if it wasn't for this community. Thank you! :  r/chefknives
NKD, my first quality knives. Burgvogel Juglans Line Chef knife and Santoku. I never would of found these if it wasn't for this community. Thank you! : r/chefknives

Here is my collection. Just had them professionally sharpened, so much more  enjoyable to use now. : r/chefknives
Here is my collection. Just had them professionally sharpened, so much more enjoyable to use now. : r/chefknives

My first Japanese knife. MAC 6.5" Santoku. What to expect? : r/chefknives
My first Japanese knife. MAC 6.5" Santoku. What to expect? : r/chefknives

What is the quality of these knives? Got them in a knife set as a gift. How  do they compare to a knife like the Victorinox? : r/chefknives
What is the quality of these knives? Got them in a knife set as a gift. How do they compare to a knife like the Victorinox? : r/chefknives

What do you use each of these for? And do I need more knives for basic  veggies and meat cutting? Sorry for the very basic questions, but my dad  got me these
What do you use each of these for? And do I need more knives for basic veggies and meat cutting? Sorry for the very basic questions, but my dad got me these

What do I miss ? : r/chefknives
What do I miss ? : r/chefknives

Cook's Illustrated this month has "The Best Chef's Knives for $75 or Less".  Any thoughts on their rankings? : r/chefknives
Cook's Illustrated this month has "The Best Chef's Knives for $75 or Less". Any thoughts on their rankings? : r/chefknives

NKD: My knife family is complete! Swapped my Santoku for 2 Victorinox.  Details of all knives in comments. : r/chefknives
NKD: My knife family is complete! Swapped my Santoku for 2 Victorinox. Details of all knives in comments. : r/chefknives

Got my first nice chef knife! Miyabi Rocking Santoku! Thoughts? Tips on  proper care or tips in general? : r/chefknives
Got my first nice chef knife! Miyabi Rocking Santoku! Thoughts? Tips on proper care or tips in general? : r/chefknives